Open 6 Days Sun-Thur 11:00am - 8:30pm Fri-Sat 11:00am - 8:30pm Closed Mondays
Pork
Kung Pao Pork
13.95
Cubes of pork toss fried with Szechuan spices and dry chili pepper, topped with peanuts.
Pork with Fresh Broccoli
13.95
Sliced pork sauteed with garden fresh broccoli and with Chef's special seasoning.
Pork with Fresh Snow Peas
14.95
Pork with Green Pepper
13.95
Twice Cooked Pork
13.95
Sliced pork marinated w/Chinese cabbage in hot spicy sauce.
Pork with Garlic Sauce
13.95
Sliced pork toss cooked with imported black tree mushrooms and seasoned to perfection.
Pork with Sha Cha BBQ Sauce
14.95
Tender slices of pork w/ginger, scallions, onions, snow peas, sliced bamboo & mushrooms, cooked in Sha Cha sauce.
Pork with Jalapeno
14.95
Sliced pork with onion, carrot, bamboo, snow pea in brown sauce
Hot & Spicy. (All dishes are freshly cooked to order. Those who would like to
eliminate salt, starch or any other ingredients from their diet, please make request at the time of ordering)
All a la carte entrees are served with steamed rice and fortune cookie